Home | Sweepstakes | Sweepstakes Ninja Review / Reviews | Sweepstakes | Articles | Sweepstakes Ninja on Facebook | Process Captchas | MILLIONAIRES! Club | Special Access Newsletter
Forums | Draws | Giveaways | Video Tutorials | Video Chat | Contact | About           Strategy Guide | Get PREMIUM!

If you are a company offering a sweepstakes of your own --
please click here for how Sweepstakes Ninja benefits you and you can get your sweepstakes listed!

Click HERE to enter this Sweepstakes, plus 100's of other sweepstakes, with one click of a mouse button!

Sweepstakes Name: RasaMalaysia.com - Tel Aviv: Food. People. Stories. A Culinary Journey With NENI Cookbook Giveaway ($24)
Sweepstakes Expiry Date: 2019-07-21
Type of Sweepstakes: Daily
Sweepstakes URL https://rasamalaysia.com/tel-aviv-food-people-stories-a-culinary-journey-with-neni-cookbook-giveaway/
Sweepstakes Prizes: I am partnering with my friends at ACC Art Books to giveaway a Tel Aviv: Food. People. Stories. A Culinary Journey With NENI Cookbook, MSRP: $24.90, US only. Tel Aviv: Food. People. Stories. A Culinary Journey With NENI Tel Aviv is colorful, cosmopolitan and modern; a city full of contrasts, fragrances, stories and flavors. It is a vibrant melting pot of cultures, religions and delicious culinary traditions. Successful restaurateurs Haya Molcho and her four sons take us on a journey to meet Tel Aviv's local chefs and story-tellers – from the epicures and the urban forager, to the magician and the survivor – capturing the special spirit of the city's many cuisines and inhabitants. Haya revisits the recipes of her home town, re-creating the flavors of her childhood: knafeh, green shakshuka, sarma, Israeli paella, pickled lemons and much more. About the Author Haya Molcho loves to cook and to travel. Born in Tel Aviv, she relocated frequently and was always on the move – with her parents as a child, then as an adult, alone, and later with her husband, the mime artist Samy Molcho. On her travels she experienced the cuisines of the world and developed her unique culinary style: typically Israeli, yet also international. In 2009 she opened thefirst NENI restaurant in Vienna's Naschmarkt with her sons, Nuriel, Elior, Nadiv and Ilan. The idea of bringing Mediterranean and Levantine food culture to Europe's cities was a success: today there are NENI restaurants in Berlin, Hamburg, Munich, Cologne, Zurich, Vienna, Amsterdam, Mallorca and Paris, as well as a cooking school and product lines. Contents: Vegetables, Grains & Legumes: Sabich, Sarma and More NENI's Basic Components: What We Always Have at Home Meat: From Shawarma to Curry Sweets: Fruit, Ice Cream, Biscuits and Cakes

Enter this sweepstakes now
by getting the Sweepstakes Ninja!